Team Member
Food Prep
Upholding the quality of our legendary pies by following recipes accurately and maintaining food preparation processes such as chopping herbs; dicing, cutting, and slicing vegetables.
Maintaining appropriate portion control and consistently monitoring food levels on the line.
Maintaining proper food handling, safety, and sanitation standards while preparing and cooking food.
Customer Experience
Providing friendly, quality hospitality to each Cenario's Dixon guest.
Consistently and accurately using prep sheets, cleanliness list, and station checklist.
Cleaning equipment, as assigned, thoroughly and in a timely fashion.